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Economy in the Kitchen—
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The Story
James Breazeale's work teaches the American housewife the skills of canning and perserving in ourder to maximize her impact on the health, economy, and labor of her family.
Description
James Breazeale's work teaches the American housewife the skills of canning and perserving in ourder to maximize her impact on the health, economy, and labor of her family.
