$12.23
Original: $34.95
-65%New Book Of Cookery—
$34.95
$12.23The Story
Fannie Farmer's 1912 "A New Book of Cookery"was designed as a sequel to her "The Boston Cooking-School Cook Book." Covering the "whole range of cookery," this volume contains both simple, inexpensive recipes and expensive, elaborate ones, providing home cooks with a comprehensive source for recipes.
Description
Fannie Farmer's 1912 "A New Book of Cookery"was designed as a sequel to her "The Boston Cooking-School Cook Book." Covering the "whole range of cookery," this volume contains both simple, inexpensive recipes and expensive, elaborate ones, providing home cooks with a comprehensive source for recipes.
