$6.98
Original: $19.95
-65%Secrets of Meat Curing and Sausage Makin—
$19.95
$6.98The Story
Chicago-based B. Heller & Co.'s 1922 "Secrets of Meat Curing..." is an authoritative guide to the safe and delicious curing of meat products.
Description
Chicago-based B. Heller & Co.'s 1922 "Secrets of Meat Curing..." is an authoritative guide to the safe and delicious curing of meat products.
